The classic basil for Italian cuisine, in a sturdy vigorous shrublet. Plants are larger and more spreading than Profumo, while the taste is interchangeable. Keep pinching back to have fresh basil leaves all summer long. For convenient winter use, freeze pesto in ice cube trays, and dry leaves for the spice shelf. There’s never too much pesto!
Approx. 100 seeds per packet
Grown in Potter Valley,Mendocino County, California
Certified Organic by CCOF
Open-pollinated, non-GMO
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Feb 3, 2024
Eliza
Jan 18, 2024
Carrie Smith
Jun 30, 2023
Kat
Apr 8, 2023
Katherine Kennedy
Feb 16, 2023
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