The classic basil for Italian cuisine, in a sturdy vigorous shrublet. Plants are larger and more spreading than Profumo, while the taste is interchangeable. Keep pinching back to have fresh basil leaves all summer long. For convenient winter use, freeze pesto in ice cube trays, and dry leaves for the spice shelf. There’s never too much pesto!
Approx. 100 seeds per packet
Grown in Potter Valley, California
Certified Organic by CCOF
Open-pollinated, non-GMO
Reviews (17)
Average:
Jul 10, 2020
Hannah S
May 22, 2020
Arrived quickly. Put some seeds in a pot and placed in our little greenhouse. They came up quickly. Replanted into the outside garden. Will see how they do in the next few days.
dlynne44
May 15, 2020
Steph Hill
May 13, 2020
Shipped on time. Seeds look great!
Barbara
May 7, 2020
My basil has begun to sprout. Thank you again!
Sharice E.